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Webinar: 3 Keys to Growing Your Food Business

July 24, 2017 @ 3:00 pm - 4:00 pm

Free Webinar: 3 Keys to Growing Your Food Business
Register here:

Whether you’re just starting a food business, or you’ve been a food entrepreneur for years, finding the right number of customers that can sustain your business has probably kept you up a night or two. In this 60-minute webinar, you’re going to learn three of the most effective (and easy) marketing strategies to get your food business thriving!

– Key marketing strategies that every food maker should prioritize in order to grow their food business;
– The one essential marketing system to have in place in order to grow your audience every month;
– The most important – and most overlooked – strategy that helps you instantly access hundreds or thousands of your ideal customers.

This webinar is for new food entrepreneurs, emerging food start ups, and seasoned food business owners.

Jill Willett is a marketing coach for food entrepreneurs and the founder of Coaching for Cooks. Formerly a food maker and a director of sales and marketing herself, Jill has worked with hundreds of food companies to help them launch or grow their food businesses. She’s also the founder of Triangle Food Makers, a North Carolina-based group that brings together local food entrepreneurs, a former blogger, an avid fermenter, and a proud mommy to son, Connor.


July 24, 2017
3:00 pm - 4:00 pm
Event Category:


ONLINE Webinar
161 Mission Falls Lane
Fremont, CA 94539 United States