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ASAP’s broad approach to supporting the local food movement in the Southern Appalachians means that we always have a lot on our plate. But thanks to our latest class of spring interns, we don’t have more than we can chew. These five interns are helping to run many of ASAP’s programs while learning more about the ins and outs of life at a bustling nonprofit.

If you’d like to get involved in our internships program, ASAP is currently recruiting for the summer season. Visit our internships page to learn about opportunities with our Local Food Research Center, Local Food Campaign, and much more!
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In: Connecting With ASAP, NewsNo Comments

An internship with ASAP provides the opportunity for people to learn how ASAP supports the local food movement in Western North Carolina.  Each of our fall interns have found a niche in one of our departments including, the Local Food Campaign, Growing Minds Farm to School Program, the Local Food Research Center and many more!  The team at ASAP includes some of the most enthusiastic and hard-working people around and our interns are no exception. Meet our Fall 2014 interns! Read the rest of this entry »

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Sunburst’s Second Summer Solstice Soiree for ASAP is fast approaching – June 21, to be precise! Sunburst Trout Farms is graciously hosting the dinner as a benefit for ASAP. Tickets are going fast, so BUY YOURS NOW to enjoy dishes sure to be talked about for some time to come! Read the rest of this entry »

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ASAP has seven new interns this spring! Those include an Operations intern, two Growing Minds Farm to School Program interns, two Local Food Campaign interns, a photography intern, and a communications intern. Interns are an integral part in keeping ASAP running smoothly. We are excited that this is one of the biggest intern groups that ASAP has had at one time. Without further ado, meet the interns!

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Each Thursday, ASAP’s programs take you behind the scenes of their work. This month, our programs share an insider’s look back at 2013 and ahead to the new year: Growing Minds talks Farm to School by the numbers!

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Hickory Nut Gap Visit

Each Thursday, ASAP’s programs take you behind the scenes of their work. This week, our Growing Minds Farm to School Program talks to the youngest of our area farmers and finds out why they think the 2013 Farm Tour is a must for kids!

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In: Connecting With ASAP, Program Post(4) Comments
Farm to School Teachers

Each Thursday, ASAP’s programs take you behind the scenes of their work. This week, our newest Growing Minds staff member shares why she joined ASAP and addresses recent education headlines. Read the rest of this entry »

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Farm to Preschool

Each Thursday, ASAP’s programs take you behind the scenes of their work. This week, our Growing Minds team talks about bringing Farm to School to the youngest of us! Read the rest of this entry »

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Sunburst Trout

This Thursday, May 16, is your chance to dine for Growing Minds—and to walk into a restaurant and say, “I’ll see the all-local Appalachian Grown™ menu, please!” It’s the fifth year Peter Pollay has hosted the fundraiser at his eatery, Posana Cafe, which is also celebrating its fourth anniversary. We caught up with Peter to ask him about the tradition and to see if he’d spill the beans about the dishes he has planned…

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Local Menu

Each Thursday, ASAP’s programs take you behind the scenes of their work. This week, our development team explains how vital community partners are to ASAP and talks about an exciting (and sure-to-be delicious!) fundraiser coming up on May 16 at Posana Cafe.

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In: Connecting With ASAP, Program Post(7) Comments