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Appalachian Farm School

January 18 @ 6:00 pm - 9:00 pm

Turn your interest in growing vegetables, fruits, herbs, other crops and livestock into a sustainable agriculture-based business. This practical hands-on approach gives you the skills needed to create and strengthen a successful business venture. you will also be introduced to resources and contacts you need to run your business more efficiently and effectively.

Topics will include:
-Business Planning
-Farm Evaluation & Goal Setting
-Marketing and Pricing
-Understanding the Numbers
-Rules and Regulations
-Resources and Funding Options

Please note that this program will meet in person for some or all 8 weeks. The face-to-face meetings are subject to change to virtual programming but participants are expected to participate in each class regardless of the delivery method.

Fee: No Cost
Dates: Mondays, 6-9 p.m., Jan. 18 to March 8

Details

Date:
January 18
Time:
6:00 pm - 9:00 pm
Event Category:
Website:
https://www.ncsbc.net/workshop.aspx?ekey=490410045

Venue

Southwestern Community College Small Business Center
Burrell Conference Center 102 A-B
Sylva, NC 28779 United States
Phone:
828-339-4211
Website:
https://www.ncsbc.net/center.aspx?center=75490&subloc=0