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Freezing and Dehydrating

September 18 @ 5:30 pm - 6:30 pm

Join us in saving the season and add two more food preservation techniques to your repertoire.
Learn safe and easy methods for baking and preserving your foods at home with Rachel York, Family & Consumer Science Agent. All ingredients and supplies will be included. No experience is required.
Presented by the UT Extension Unicoi County Office
Hosted by the Mountain Harvest Kitchen, Unicoi
Register by contacting UT Extension Unicoi County, (423) 735-1637 or ryork@nullutk.edu
Class is free.
Location: The Mountain Harvest Kitchen, 105 Unicoi Village Place, Unicoi, TN 37692

Details

Date:
September 18
Time:
5:30 pm - 6:30 pm
Event Category:
Website:
https://www.facebook.com/events/1814960088648087/

Venue

Mountain Harvest Kitchen
106 Unicoi Village Place
Unicoi, TN 37692
Phone:
(423) 330-9650
Website:
http://unicoitn.net/mountain-harvest-kitchen