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5:30 pm

Fermentation: Tools, Techniques + Benefits with Lars Peterson

November 19, 2017 @ 5:30 pm - 7:30 pm
Villagers, 278 Haywood Road
Asheville, NC 28806 United States

Join one of the FERMENTI founders for an instructional journey though the basic understanding of hand crafting your own fermented, lactic-bacteria, probiotic rich foods. In this class you'll learn why you need them in your diet and how this form of preservation cuts food waste, food budgets and increases nutritional value. The class will cover […]

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