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Apples from Creasman Farms at Asheville City Market

Fruit can be hard to come by in the winter if you’re shopping locally in Western North Carolina. Apples are a rosy-hued exception, and they continue to be available from storage through most of the season. Creasman Farms (Asheville City Market-Winter, Transylvania Farmers Market) usually has ten or so varieties, ranging from the crunchy-tart Arkansas Black to the sweeter, juicier Pink Lady. Read the rest of this entry »

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crowd at Asheville City Market-Winter

It pays to be an early bird at Asheville City Market-Winter, which often sees a line forming outside the doors of the Asheville Masonic Temple on Saturdays before the 9am opening. Some specialty or sought-after products are in short supply, and often sell out before market’s end.

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mizuna

The belief that the winter months are a time of culinary asceticism has certainly been debunked by the early markets of 2019. An abundance of produce has lined the booths, including assorted lettuces and salad greens; darker greens like Chinese broccoli, spinach, kale, collards, and bok choy; jewel-toned radishes and sweet potatoes; buckets of apples; and more. With such a wealth of options, there is opportunity to branch out and try a few meal-time variations.

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