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Is baking, grilling, and relaxing all on your agenda for the upcoming Memorial Day weekend? Get yourself some rhubarb, which has a short window of availability at farmers tailgate markets. Beyond the name of one of Asheville’s locally sourcing restaurants, rhubarb is a prized ingredient in many springtime desserts, beverages, and toppings. We’ve seen it from McConnell Farms (North and West Asheville Tailgate Markets) and Myseanica Family Farm (ASAP and Enka-Candler markets).  Read the rest of this entry »

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strawberries

Just in time for Mother’s Day, strawberries are hitting farmers tailgate markets! You can get them now from Lee’s One Fortune Farm and Ivy Creek Family Farm, and more farms will have them in the coming days and weeks. Find the Lees at the ASAP, Black Mountain, West Asheville, River Arts District, and East Asheville markets. Ivy Creek is at the North Asheville and Weaverville markets. Note that North Asheville Tailgate Market is moving to Salvage Station for this Saturday only, due to UNC Asheville’s graduation.

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chicken and veggies from Fiddler's Green Farm

As temperatures continue to rise, more farmers and others vendors are returning to fill out farmers tailgate markets—and a few more markets are ready to open! Enka-Candler Tailgate Market, at the A-B Tech Small Business Center in Enka, opens this Thursday from 3 to 6 p.m. Black Mountain Tailgate Market will open next Saturday, May 8, from 9 a.m. to noon. (If you’re looking for a market outside of Buncombe County, here’s a full list of opening dates throughout the region.)

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chestnut mushrooms from Black Trumpet Farm, photo by Camilla Calnan

Springtime brings on foraging dreams for many of us—returning to your favorite ramp patch or happening upon an elusive morel deep in the woods. But if you’re not able to wander off the path in search of these delights, farmers tailgate markets can also be great places to gather wild foods, in addition to cultivated spring crops.

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Nettles

One of the joys of shopping at farmers tailgate markets is getting to try things you would never find in a grocery store. That’s especially true in the spring, when a myriad of unique greens start to join the more tried-and-true spinach, arugula, and kale. Right now we’re excited to see the first stinging nettles, sorrel, and Tokyo bekana, among other greens. 

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broccoli

It’s opening week for many of the farmers tailgate markets in Asheville and Buncombe County! Find North Asheville Tailgate Market Saturday morning back at UNC Asheville; West Asheville Tailgate Market returns to Haywood Rd. on Tuesday; Weaverville Tailgate Market kicks off its new location at Gotta Have It Antiques on Wednesday; and East Asheville Tailgate Market reopens on Tunnel Rd. on Friday. ASAP Farmers Market and River Arts District Farmers Market continue their seasons on Saturday and Wednesday, respectively. 

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As sunny days increase and the temperatures rise (mostly) above freezing, many of us are itching to start our own garden plots. In addition to offering an abundance of local food, farmers tailgate markets are also a great place to get plant starts or even pick up a few gardening tips.

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sweet potato gnocchi

Feeling a bit in the doldrums these days? Could you use good a pick-me-up? It might be time to indulge in some comfort food—particularly some super colorful superfood comfort from a winter farmers market. We’re talking about making sweet potato gnocchi.

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As a new flock of hens starts to lay, their first eggs are smaller, with firmer whites and more deeply colored yolks, than regular eggs. Not to be dismissed, these pullet eggs boast a richer flavor and creamier texture. For the next few weeks, these will be the only eggs available from Dry Ridge Farm at the ASAP Farmers Market. It’s a great chance to try something truly unique to farmers markets, as grocery stores stick to uniform, regulation sizes.

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If ever there was a year to channel all of your romantic energy into cooking a fancy meal at home, this is it. Get what you need on Saturday at ASAP Farmers Market or, if you want to celebrate on a different day or make a series of Valentine’s week meals, shop at River Arts District Farmers Market on Wednesday. Of course, the ideal menu is totally subjective, so adapt as you want, but here’s our take on a classic Valentine’s Day market dinner. 

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