ASAP Local Food Strong Farms Healthy Communities

Comment. Share. Connect. Join ASAP in an ongoing conversation about local food FROM HERE in the Southern Appalachians.

Farmers

Each Thursday, ASAP’s programs take you behind the scenes of their work. This week, our Local Food Research Center presents some of the responses they’ve gathered to this important question: When the challenges are so numerous and the stakes so high, what is it that keeps farming families in the business?

Read the rest of this entry »

In: Connecting With ASAP, Program PostNo Comments

We’re excited to introduce another guest post from Marielle Angell, a PR intern at Blue Ridge Biofuels, or BRB (she’s also a farm intern at J-Bee Farm). Today, she tells the sustainability story of Hickory Nut Gap Farm! Click here for the first post in this series.

Read the rest of this entry »

In: Connecting With ASAP, News(2) Comments